• Sushi Bar Appetizers

    • Ika Salad


      Diced squid with yuzu sauce over a bed of cucumber

    • Sexy Jalapeno


      Spicy tuna and cream cheese stuffed jalapeños deep fried and topped with
      scallions & tobiko then drizzled in Yuzu glaze, spicy mayo, & eel sauce.

    • Tako Nuta


      Sliced octopus with honey miso dressing.

    • Tartar


      Choice between tuna, salmon, or yellowtail with garlic chips.

    • Yellow Tail Jalapeno


      Sliced yellowtail with honey miso dressing.

    • Spicy Salmon Ball


      Sushi rice, spicy kani, avocado, and cucumber layered inside torched salmon
      topped with eel sauce, spicy mayo, caviar and scallions

    • Pepper Tuna


      Yellowfin tuna seared in a Japanese pepper blend topped w/ scallions & tobiko then drizzled in a creamy wasabi mayo and Yuzu glaze

    • Seafood Salad


      Tuna, salmon, yellowtail, white tuna, and octopus tossed in a Yuzu sauce with seaweed salad

    • Rolls and Handrolls

    • Asparagus

    • Crunchy Salmon *

    • Tuna *

    • Kani

    • Salmon *

    • White Tuna *

    • Boston

    • Tuna Avocado

    • Eel Avocado

    • Eel Cucumber

    • Philadelphia

    • Spicy Salmon *

    • Spicy White Tuna *

    • Yellowtail with Scallion

    • Avocado

    • Cucumber

    • Tofu Roll

    • Vegetable

    • California

    • Alaska *

    • Tuna Cucumber

    • Salmon Cucumber *

    • Salmon Avocado *

    • Spicy Tuna *

    • Spicy Scallop

    • Spicy Shrimp

    • Sweet Potato

    • Salmon Skin

    • Crunchy Crab Roll

    • Spicy Yellowtail*

    • Special Roll

    • Shrimp Tempura Roll


      Tempura shrimp, avocado, cucumber, tobiko, with sweet sauce.

    • Spider Roll


      Soft shell crab, avocado, cucumber, tobiko with sweet sauce.

    • Rainbow Roll *


      California roll wrapped with tuna, salmon, white fish, and avocado.

    • Dragon Roll


      Eel cucumber roll wrapped with avocado and sweet sauce.

    • Godzilla *


      Spicy tuna crunch wrapped with avocado and topped with spicy mayo.

    • Chef's Roll


      Spicy jumbo lump crabmeat with spicy shrimp and green tobiko top.

    • Tokyo Honey Roll


      Spicy shrimp and crunchy wrapped with spicy crab and crunchy on top.

    • Dancing Eel Roll


      Eel cucumber roll wrapped with eel, avocado, and sweet sauce on top.

    • Red Dragon Roll *


      Spicy crab and crunchy inside, wrapped with tuna tobiko on top.

    • Salmon Lover's Roll *


      Salmon avocado roll wrapped with spicy salmon and crunchy on top.

    • Sakura Roll *


      Salmon, avocado, tobiko, yellowtail and spicy tuna, wrapped in soybean paper.

    • Crazy Roll *


      Crunchy and spicy! Shrimp tempura, spicy tuna, cucumber, avocado, all wrapped in soybean paper and spicy mayo.

    • Magnum Roll


      Tempura shrimp, egg, eel, and avocado, wrapped with seaweed w/rice outside.

    • Passion Roll *


      Tempura kani, and cream cheese inside, thinly sliced avocado and chef's spicy shrimp on top.

    • Spicy Girl Roll *


      Crunchy, spicy salmon and yellowtail, avocado inside, topped with spicy tuna and wasabi caviar.

    • Lobster Tempura Roll


      Lobster Tempura, Cucumber, avocado, and tobiko w/ sweet sauce

    • Maryland Roll


      Deep fried spicy tuna and jalapeno topped w/ spicy kani, caviar, scallions and a combination of our spicy mayo and eel sauce

    • OD Roll


      Shrimp tempura and cucumber topped with smoked salmon, eel, caviar and
      scallions with combination of our eel sauce and honey miso glaze

    • Rock and Roll


      Kani tempura, cream cheese, spicy shrimp, and avocado deep fried in an
      eggroll wrapper and topped with a sweet and spicy sauce

    • Dragonfly Roll*


      Shrimp tempura, cucumber and avocado topped w/ tuna and eel then drizzled in spicy mayo and eel sauce

    • Tiger Roll*


      Tuna, salmon, yellowtail, spicy tuna and avocado wrapped in a special soy bean paper

    • Raven's Roll


      Shrimp tempura, spicy shrimp, and avocado topped with shredded spicy kani, panko flakes, old bay, and tobiko with a triple glaze sauce

    • Steelers Roll*


      Salmon, avocado, and cucumber topped w/ a lobster salad, mango slices,
      black caviar and a mango sauce

    • Crazy Boy Roll


      Shrimp tempura and spicy shrimp topped w/ kani, caviar, avocado, and kimchee sauce

    • Pink Lady Roll*


      Shrimp tempura, spicy kani, avocado, and jalapenos topped with spicy salmon, wasabi tobiko, eel sauce, and a creamy wasabi mayo

    • Mango Tango


      Shrimp tempura, eel and avocado, topped with mango, tobiko & eel sauce

    • O’Holy Crab Roll


      Soft shell crab, cucumber, and avocado topped with lobster salad, tobiko, and a Yuzu miso glaze and a mango sauce

    • Miami Vice*


      Spicy yellowtail and panko flakes topped with fresh yellowtail, jalapenos, and sriracha-Yuzu

    • Papa Roll*


      Lobster tempura, cucumber, and avocado wrapped in soy bean paper with fresh tuna, salmon, and caviar on top, glazed w/ eel sauce and spicy mayo

    • Naruto Roll*


      Tuna, salmon, yellowtail, spicy tuna, & avocado inside of a fresh cucumber wrap

    • Sushi and Sashimi

      Sushi: slices of fish on top of rice. Sashimi: slices of fish. (2 pieces per order)

    • Tamago (egg omelette)

    • Maguro (tuna)

    • Unagi (Eel)

    • Tobiko (Flying Fish Roe)

    • Escolari (white tuna)

    • Smoked Salmon

    • Hamachi (Yellowtail)

    • Hokkigai (surf clam)

    • Ikura (samlon roe)

    • Sea Urchin (uni)

    • Ianari (bean curd)

    • Sake (salmon)

    • Hotate (scallop)

    • Ebi (shrimp)

    • Kani (crab stick)

    • Tako (octopus)

    • Ika (squid)

    • Saba (mackerel)

    • Sawara (spanish mackerel)

    • Hirame (Fluke)

    • Sushi Bar Entrees

      Includes miso soup or green salad

    • Sushi Regular *


      8 pieces sushi and salmon avocado roll.

    • Chirashi *


      11 pieces of sashimi on sushi rice.

    • Sashimi Regular *


      10 pieces assorted sliced fish with rice.

    • Sashimi Deluxe *


      14 pieces

    • Sushi Sashimi Combo *


      4 pieces sushi, 12 pieces sashimi, and a california roll.

    • Sushi Special *


      18 pieces of chef's assorted sushi.

    • Love Boat *


      12 pieces sushi, 12 pieces sashimi, dragon roll and salmon lover roll.

    • Maki Party *


      14 assorted rolls

    • Sushi Deluxe


      12pcs sushi & a spicy tuna roll

    • Salmon Sushi


      12pcs salmon sushi

    • Rice and Noodles

      Served with miso soup or salad. Choice of: Vegetable $9/ Chicken $11/ Beef $13/ Shrimp $13/ Scallops $15/ Beef, Chicken & Shrimp $15.

    • Fried Rice

      Pad Thai

      Drunken Noodles

      Soba Noodles

      Udon Noodles

      Rice Noodles

    • Appetizers

    • Dominion Sampler


      Try a taste of it all! Battered mozzarella sticks, harumaki, buffalo wings, and chicken satays. Each highlighted with their own sauce.

    • Nacho Platter


      Tortilla chips covered with fresh jalapeños olives, tomatoes, and onion.
      Served with sour cream, avocado and salsa on tap (add grilled chicken
      $3.49 steak $4.49)

    • Spinach Artichoke Crab Dip


      A delicious blend of crabmeat, spinach, artichokes, and spices served with tortilla chips.

    • Asian Lettuce Wraps


      Seasoned diced chicken and vegetables with sweet sauce. Wrapped in fresh lettuce leaves.

    • Chili Cheese Fries


      Crispy french fries with chili and nacho cheese on top.

    • Buffalo Wings


      Choose your favorite sauce: mild, hot, BBQ, old bay, garlic parmesan, teriyaki, or sweet thai chili.

    • Seaweed Salad

    • Edamame


      Organic Japanese soybeans

    • Aged-Tofu


      Fried tofu with plum sauce

    • Harumaki


      Veggie egg rolls with plum sauce

    • Shumai (6)

    • Gyoza (6)


      Japanese style dumplings. Choice of shrimp, pork, or vegetable.

    • Chicken Satay


      Tender, skewered, grilled, and served with Thai peanut sauce. Choice of chicken or beef.

    • Tempura


      Lightly battered and fried shrimp and veggies served with tempura sauce.

    • Beef Negimaki


      Scallions wrapped in thinly sliced steak in teriyaki sauce.

    • Ying Yang Shrimp


      Crispy fried rock shrimp mixed with spicy and wasabi sauce.

    • Soup

    • Miso Soup


      Soy bean paste with seaweed, tofu, green onion, and fish stock.

    • Shiitake Mushroom Soup


      Thinly sliced shiitake mushrooms in clear vegetable soup.

    • Seafood Soup


      Steamed seafood in traditional Japanese tobin bottle.

    • Oak Barred Chili


      What could be better than a steaming bowl of chili!

    • Clam Chowder


      Thick and creamy New England chowder chock full of clams.

    • Salads

      We offer the following dressings: Balsamic vinaigrette, blue cheese, caesar, cucumber wasabi, greek vinaigrette, low-fat italian, ranch, thousand island, honey mustard, french, ginger.

    • House Salad

    • Avocado Salad

    • Kani Salad


      Spicy crabmeat with cucumber topped with tempura flakes.

    • Roman Caesar Salad


      Classic Caesar salad topped with parmesan cheese, croutons and Caesar dressing. Add grilled chicken $3.49 or grilled salmon $4.99.

    • Greek Salad


      Crispy romaine lettuce, feta cheese, cucumber, tomatoes, onion, black olives with greek vinaigrette dressing. Add grilled chicken $3.49 or grilled salmon $4.99.

    • Washington Cobb Salad


      Grilled chicken, lettuce, boiled egg, olives, tomatoes, bacon, carrots, croutons, and gorgonzola cheese. Choose your favorite dressing.

    • Black and Tan Steak Salad *


      Fresh romaine lettuce, grilled steak, tomatoes, mushrooms, shredded cheese, bacon, red onion, and hard-boiled egg. Choose your favorite dressing.

    • Noodle Bowls

      Served with green salad

    • Tempura Udon         $13

      Nabeyaki Udon*       $14

    • Sandwiches and Wraps

      Served with french fries. All burgers are made with fresh Angus beef, lettuce, tomato, onion, and pickles.

    • Grilled Chicken Sandwich


      Grilled chicken breast topped with pepper jack cheese, lettuce, and  tomato on a toasted brioche bun.

    • Sirloin Steak Wrap


      Seasoned steak, onions, tomatoes, provolones cheese, lettuce, and thousand island dressing.

    • Chicken Caesar Wrap


      Grilled chicken, tomatoes, bacon, parmesan cheese, lettuce, hot sauce, croutons, and Casear dressing.

    • Veggie Lover's Wrap


      Fresh lettuce, avocado, green peppers, carrots, onion, mushrooms, cucumber, tomatoes, olives, croutons, and balsamic vinaigrette dressing.

    • American Cheeseburger *


      American cheese with half-pound angus beef on brioche bun.

    • Jack's Burger *


      Pepper jack cheese with half-pound Angus beef and an onion ring on a brioche bun.

    • Mushroom Swiss Burger


      Half-pound Angus beef topped with juicy sauteed mushrooms and swiss cheese.

    • Bacon Cheddar Burger *


      Half-pound Angus beef topped with cheddar cheese and bacon strips on a brioche bun.

    • Double Cheeseburger *


      Two quarter pound Angus beef patties topped with American Cheese on a brioche bun.

    • Mini Burger Sliders *


      Three mini burgers with lettuce, tomato, onion, pickles and American cheese.

    • Steak & Cheese


      Thinly sliced rib eye, grilled onions, provolone cheese, lettuce, tomatoes, and mayo on a toasted sub roll

    • Wok N Grill

      Served with miso soup or shiitake mushroom soup

    • Lemon Ginger Shrimp


      Grilled shrimp with asparagus, squash, onion, and carrots in lemon and ginger garlic sauce.

    • Chilean Seabass


      Choice of honey miso glazed or yuzu soy butter sauce.

    • Kalbi


      Grilled beef short rib with sweet garlic soy sauce.

    • Mango Chicken

      $ 12.95

      Tender chicken glazed with mango, onion, tomato, and thai basil.

    • Panang Salmon


      Grilled salmon with Thai style curry sauce served with vegetables.

    • Seven Flavor Beef


      Marinated flank steak with chef's seven flavor sauce served over vegetables.

    • Hibachi

      (Chicken$13 Shrimp$15 Scallop$17 Steak $17)

      Broccoli, squash, mushrooms , onion , and carrots.

    • Asian Dish Creations

      Be the chef and create your own signature dish! Get creative to complete your masterpiece, select one of the following options Served w/ miso soup , shiitake mushroom soup or salad

    • First: Choose your favorite meat!
      Chicken $12 Steak $13 Chicken & Steak $15
      Shrimp $14 Scallop $17 Chicken & Shrimp $15
      Shrimp & Steak $15 Chicken, Shrimp, Steak $18

    • Then: Choose your favorite Sauce!

      House Brown Sauce
      Broccoli or mixed vegetables and basil

      Thai Red Curry Sauce 辣
      Broccoli, carrots, squash, tomatoes, onion, bamboo shoots, snow peas, baby corn and basil

      Black Bean Sauce 辣
      Broccoli, squish, bell peppers, onions, shiitake mushrooms, celery, carrots, bamboo shoots, and baby corn

      Thai Peppercorn (peanuts optional) 辣
      Bell peppers, onions, squash, carrots, asparagus, snow peas and peanuts

      Wok-Glazed Ginger Sauce 辣
      Bell peppers, onions, carrots, mushrooms, bamboo shoots, asparagus, and baby corn

      Teriyaki Sauce
      Carrots, broccoli, and asparagus

      Thai Chili Basil Sauce 辣
      Bell peppers, onions, carrots, bamboo shoots, asparagus, baby corn, and basil